Classic Patty Melt, With a Venison Twist
A classic patty melt is something I always look for on a restaurant menu, but am generally met with disappoint. If you’re like me, I am always looking to try new recipes especially when the main in...
With winter temperatures still lingering, try this Paleo chili recipe a go. Perfect for your upcoming Super Bowl party, Church chili cook-off, or a bowl of something hot on a cold day. Quick and ea...
This is a play on one of my personal favorite order off the Taco Bell menu, the Crunchwrap SupremeⓇ. It has the stuffed feeling of a burrito with the crunch of a hard shell taco, except this time w...
Venison Hoppin’ John and Wild Boar New Year's Cabbage
Every self respecting Southerner will be familiar with, and likely participate in the New Years tradition of black eyed peas and cabbage. Colloquially called Hoppin’ John, this dish is typically s...
Turkey stock is an absolute must after Thanksgiving or really anytime you have turkey. Stock in general is under utilized and under made by hunters even though it is probably the easiest and most v...
Smoked BBQ TurkeyThis was the first turkey we had ever smoked and I was a bit apprehensive trying a new recipe for Thanksgiving so we tested it out the weekend before. I always had in my mind that ...